SARI, B. L.; RUSLI, Z.; KALISTA, A. P. Characterization of Simplicia, Extract, and Mineral Content of Broccoli (Brassica oleracea var. italica). Helium: Journal of Science and Applied Chemistry, [S. l.], v. 5, n. 1, p. 11–16, 2025. DOI: 10.33751/helium.v5i1.22. Disponível em: https://helium-fmipa.unpak.ac.id/index.php/he_jsac/article/view/22. Acesso em: 7 jun. 2025.